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Sadaf Restaurant menu

12 dishes across 5 sections Persian restaurant

Prices transcribed from the printed menu, last checked

Menu Sadaf Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Appetizers 16 dishes

  • Eggplant Delight US$15.00

    Sauteed eggplant mixed with yogurt, topped with fried garlic and onions, sauteed mint and finished off with creamed whey.

  • Maust US$7.00

    Creamy plain yogurt.

  • Maust Khiar US$10.00

    Creamy plain yogurt mixed with chopped fresh cucumber & dried mint seasoning.

  • Maust Mousier US$11.00

    Creamy plain yogurt mixed with minced shallots.

  • Hummus US$9.00

    Tahini sauce, garlic, lemon juice, garbanzo beans blended and topped with olive oil and paprika.

  • Dolmeh US$12.00

    Cooked grape leaves, filled with ground beef, rice, tarragon, split peas, green onions, basil, and parsley and slowly cooked for several hours. Served with a side of our Maust Mousier for dipping.

  • Sauteed Mushrooms US$16.00

    Sliced mushrooms sauteed with garlic, butter, & cognac sauce, topped with parsley

  • Shrimp Mushrooms US$20.00

    Sliced mushrooms and jumbo shrimp sauteed with garlic, butter, and cognac, topped with fresh parsley.

  • Khiar Shoor US$8.00

    Aged cucumbers in a vinegar brine.

  • Torshi US$9.00

    A combination of pickled vegetables aged in vinegar and spices.

  • Tahdig (upon availability) US$16.00

    Crispy rice served plain or with your choice of stew topping.

  • Panir Sabzi US$11.00

    A platter of mixed fresh herbs (mint, basil, watercress, tarragon, radish, & green onion) accompanied with walnuts & feta cheese.

  • Sabzi US$8.00

    A platter of mixed fresh herbs (mint, basil, watercress, and tarragon)

  • Lentil Soup US$12.00

    A mix of carrots, leeks, garlic, onions, celery, and lentils slowly cooked in a broth with spices.

  • Ash Reshte US$12.00

    A mix of chopped herbs, kidney beans, lentils, garbanzo beans, and noodles topped with fried onions, garlic and creamed whey. (Seasonal soup)

  • Combination Appetizer US$25.00

    A Sample platter Includes dolmeh, maust khair, hummus and eggplant delight.

Salads 5 dishes

  • Shirazi Salad (Persian Salad) US$10.00

    A medley of fresh chopped cucumbers, tomatoes, parsley, and onion, traditionally served with virgin olive oil and lime juice dressing

  • Garden Salad US$15.00

    A mix of romaine lettuce, baby greens, tomatoes and cucumber.

  • Sadaf Salad US$18.00

    Crisp romaine lettuce and baby greens with tomatoes, cucumbers, olives, raisins, dates, lentils, crunchy walnuts, and imported feta cheese.

  • Caesar Salad US$16.00

    Romaine lettuce, mixed with freshly grated Parmesan cheese and crunchy croutons tossed in a creamy homemade Caesar dressing

  • Red Cabbage Salad US$10.00

    Shredded red cabbage mixed with our Sadaf Signature vinaigrette.

Side Orders 6 dishes

  • Choice of any Mixed Rice US$10.00

    Albaloo Polo, Lubia Polo, Adas Polo, Sabzi Polo & Zereshk Polo, Baghali Polo

  • Beef Koobideh US$12.00

    1 Skewer of seasoned ground beef.

  • Steamed White Rice US$7.00

  • Skewer of Tomatoes (5 pieces) US$4.00

  • Chicken Koobideh US$11.00

    1 Skewer of seasoned ground chicken.

  • French Fries US$7.00

    Add Feta Cheese (+$2)

Stews 4 dishes

  • Gheimeh Bademjan US$20.00

    Sauteed whole eggplants served in a slow cooked tomato based stew, with yellow split peas, dried lime, and chunks of beef served with a side of white basmati rice.

  • Ghormeh Sabzi US$20.00

    A slow cooked stew of sauteed fresh herbs, special seasonings, kidney beans, dried lime, and chunks of beef served with a side of white basmati rice.

  • Fesenjan US$21.00

    Slow-boiled chicken breast topped with a ground walnut-pomegranate stew, served with a side of white basmati rice. (sweet and tangy)

  • Combination of 3 Stews US$23.00

    A sample platter of Fesenjan, Ghormeh sabzi, Gheimeh bademjan served with white basmati rice topped with saffron.(Vegetarian option available)

Beverages 3 dishes

  • Soft Drinks US$3.50

    Coke, Diet Coke, Dr. Pepper, Lemonade, Sprite, Iced Tea

  • Specialty Drinks

  • Hot Drinks

Beef 7 dishes

  • Koobideh Kabob US$24.00

    A skewer of our juicy and perfectly seasoned ground beef.

  • Koobideh Combination US$21.00

    A skewer of our ground beef kabob and ground chicken kabob.

  • Shish Kabob US$29.00

    Tender chunks of marinated beef filet in between a medley of onions, green peppers, and tomatoes.

  • Barg US$35.00

    Our finest choice of filet mignon, cut into thin strips, marinated and grilled.

  • Naderi Kabob US$37.00

    The most tender center-cut of filet mignon marinated and charbroiled over an open fire.

  • Soltani US$39.00

    A combination of our filet mignon Barg and a juicy strip of our seasoned ground beef koobideh kabob perfectly charbroiled.

  • Naderi Soltani US$41.00

    The most tender center-cut of filet mignon marinated and charbroiled, served with our perfectly seasoned ground beef koobideh kabob.

House Specials 5 dishes

  • Zereshk Polo US$19.00

    Steamed white rice mixed with barberries and served with a side of seasoned slow-boiled chicken.

  • Albaloo Polo US$19.00

    Steamed white rice mixed with sour cherries and served with a side of seasoned slow-boiled chicken, (watch out for cherry pits)

  • Baghali Polo US$22.00

    Steamed white rice mixed with lima beans and fresh dill, served with a side of boiled lamb shank.

  • Lubia Polo US$22.00

    Steamed rice mixed with seasonings tomato sauce, string beans, and diced filet chunks served with a juicy skewer of beef koobideh and shirazi salad, (excludes shirazi salad for takeout orders)

  • Adas Polo US$19.00

    Steamed white rice mixed with lentils, raisins, and dates, served with a side of seasoned slow-boiled chicken.

Lamb 2 dishes

  • Boneless Lamb US$37.00

    Our finest filet of boneless lamb tenderloin marinated and charbroiled over an open fire.

  • Rack of Lamb US$41.00

    Herb-marinated tender rack of lamb grilled over an open fire. Served with garden salad and white rice

Seafood 2 dishes

  • Salmon Kabob US$31.00

    Fresh filet of salmon lightly marinated and charbroiled, served with sabzi polo and garden salad.

  • White Fish (upon availability) US$32.00

    Fresh filet of white fish delivered daily from Lake Superior, marinated and either charbroiled or fried (watch out for bones). Served with sabzi polo and garden salad

Sadaf Combination Platters 5 dishes

  • Sadaf Combination #1 US$47.00

    Filet mignon Barg, Juicy Chicken, and White Fish

  • Sadaf Combination #2 US$48.00

    Filet mignon Shish Kabob, Chicken Shish Kabob, and one skewer of Beef Koobideh

  • Sadaf Combination #3 US$49.00

    Filet mignon Barg, Juicy Chicken, and Rack of Lamb

  • Sadaf Combination #4 US$50.00

    Boneless Lamb, Juicy Chicken, and Salmon

  • Sadaf Combination #5 US$51.00

    Filet Mignon Barg, Boneless Lamb, and Salmon

Chicken 6 dishes

  • Chicken Shish Kabob US$26.00

    Tender chunks of marinated chicken filet in between a medley of onions, green peppers, and tomatoes.

  • Juicy Chicken US$27.00

    Boneless chunks of tender chicken breast marinated and charbroiled over an open flame.

  • Boneless Chicken US$25.00

    Boneless leg of chicken marinated and charbroiled.

  • Cornish Hen US$26.00

    A whole Cornish hen chopped and marinated, then charbroiled over an open fire.

  • Chicken Barg US$27.00

    Flat strips of boneless chicken breast marinated and charbroiled.

  • Chicken Soltani US$31.00

    A combination of our boneless chicken breast barg and a strip of our ground chicken koobideh.

Vegetarian Dishes 6 dishes

  • Sabzi Polo US$15.00

    Steamed white rice mixed with chopped herbs and fresh garlic.

  • Veggie Fesenjan US$20.00

    A rich slow-cooked puree of walnuts and pomegranate sauce served with a side of white basmati rice topped with saffron.

  • Veggie Gheimeh Bademjan US$18.00

    Sauteed whole eggplants served in a slow cooked tomato based stew, with yellow split peas, dried lime, served with a side of white basmati rice.

  • Veggie Ghormeh Sabzi US$18.00

    A slow cooked stew of sauteed fresh herbs, special seasonings, kidney beans, dried lime with a side of white basmati rice.

  • 2 Mixed Rice US$21.00

    Your choice of two mixed rice served with Shirazi salad and eggplant delight.

  • Veggie Skewers US$18.00

    Charbroiled bell peppers, zucchini, tomatoes, onions, and mushrooms served with white Basmati rice.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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